It has an easy going, relaxed atmosphere, with great food and drinks including new and well known craft beers, ales and wines. We get a big tree and decorate the place with lots of hand made chains creating a great homely scene where friends and colleagues can meet, talk and be able to move around, catching up with each other. We are a flexible team and are happy to work with you to make your lunch, dinner or event work the way you would like it to, including help with any dietary requirements.
Roast Pumpkin, Chestnut and Paprika Soup
Roasted Jerusalem Artichoke with Blue Cheese Sauce
Beef Carpaccio with Walnut, Chicory, Pear and Balsamic Dressing
Smoked Mackerel Pate with Sourdough Bread and Lamb’s Lettuce
Grilled Fillet of Scottish Salmon
Gilt-Head Bream Baked with Garlic & Rosemary
Westbourne Fish Stew
Italian Lamb Stew
Char-Grilled Onglet Steak
Baked Stuffed Portobello Mushrooms with Rocket Salad
All served with Winter Vegetables
Poached Pears with Toasted Almonds & Clotted Cream
Chocolate Nemesis with Creme Fraiche
Sticky Toffee Pudding with Vanilla Ice Cream and Butterscotch Sauce
Stilton Cheese with Chutney and Oatcakes
Three courses £26 (two for £21.50) including seasonal nuts, satsumas, coffee and chocolates.
Service is up to you, an optional service charge of 12.5% will be added for groups of six or more and of course all tips are shared equally amongst the staff.
Please note some small print: this menu is only available for bookings made in advance. Midweek lunches in the run up to Christmas are particularly busy, so call to discuss your party and book early to avoid disappointment. Whilst we are happy to accept a pencil booking, we will require a £10 deposit per person to confirm the booking. We are flexible, we know numbers can change etc, but we find a deposit focuses the mind. Naturally the deposit comes off the final bill, which is payable on the day or in advance if that suits you better. We will need your group’s menu choices at least 48 hours in advance.
We will be open for Christmas lunches every day during the festive season, not just our Winter hours of Thursday to Sunday.
To make a booking or to discuss your event please call 020 7221 1332 or send an email from the side bar on the left.